“Grammie and Papa’s Country Peach Ice cream”

by | July 3, 2006 12:00 am

From the Kitchen of Jace’s Papa and Grammie, Steve and Lisa Rich

5 – eggs

2 c. Sugar

1 – tablespoon vanilla

1 qt. fresh peaches -mashed

1 – 14 oz Evaporated milk

Beat eggs. Add peaches, sugar, milk and vanilla. Pour mixture into ice cream churn. Add fresh milk to the full line and churn until frozen.** I love Grammie’s ice cream!

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