Confetti Bars

by | July 31, 2006 12:00 am

1 pkg. (18 oz.) NESTL TOLL HOUSE Refrigerated

Chocolate Chunk Cookie Bar Dough

2 cups miniature marshmallows

1 1/2 cups (about 4 oz.) milk chocolate-covered

pretzels, broken into pieces

1/3 cup rainbow sprinkles

1/4 cup NESTL TOLL HOUSE Semi-Sweet

Chocolate Mini Morsels, (optional)

PREHEAT oven to 350 F. Grease a 13 x 9-inch baking pan. PRESS cookie dough into prepared baking pan. BAKE for 13 to 15 minutes or until edges are golden brown. Sprinkle marshmallows over cookie; bake for an additional 1 to 2 minutes, or until marshmallows are puffed. Distribute pretzels, sprinkles and morsels over marshmallows; press down lightly. Cool completely in pan on wire rack. Cut into bars with wet knife. Preparation 10 min Cooking 14 min Yields 12

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